My fate is as a foodie!! After purchasing Olivin Olive Oil and Vinegar Taproom in 2017 and finding the plethora of ways to use those two amazing ingredients in all things raw and cooked, we ventured into popcorn and have now perfected recipes that use olive oil to pop and flavor our popcorn and caramel corn. I enjoy cooking and love trying new and fun ways to use balsamic vinegar and olive oil. Once you try Olivin olive oils, you won't want the "store bought" versions. This experimentation led us to drizzle our popcorn with olive oil for a First Thursday event in downtown Boise and vwaa-law we have been perfecting our recipe ever since. After many events and in-store tastings we found Idaho Popcorn and now have a tent and kettle to bring our popcorn, kettle corn and caramel corn to community events and special occasions. We'll shuck and a-maize you! 

Elevating A Simple Snack.

Our popcorn has unique and rich flavors that you won't see anywhere else.